Rick Stein's 50th Anniversary Champagne

To celebrate 50 years of The Seafood Restaurant, we’ve created a very special, exclusive Champagne – handpicked by Rick himself. Described by Rick as "a blanc de blancs of real weight and quality," this elegant sparkling wine has long been a favourite on our wine list.

The bespoke label artwork has been designed and drawn by Kate Stein, adding a personal and artistic touch to this limited edition release, that you can enjoy at home – whether you're marking a special occasion or simply elevating your next seafood supper.

Raise a glass to five decades of unforgettable food, wine and hospitality.

Please note: The Champagne flutes in the photo are not included with this product however you will receive the lovely presentation box.